low fat pumpkin muffin recipe

How do you make pumpkin spice muffins low fat?

In another bowl whisk or beat on low speed of an electric mixer the eggs with pumpkin puree, applesauce and fat-free yogurt until smooth and well blended. Stir in raisins until combined. Evenly divide the batter between all the muffin tins.

How to make pumpkin oatmeal and pumpkin pie muffins?

Preheat oven to 375 degrees F. Stir oats, milk, pumpkin, brown sugar, vanilla, baking powder, pumpkin pie spice, salt and eggs together in a large bowl until fully incorporated. Lightly coat a 12-cup muffin tin with cooking spray. Spoon the batter into the prepared muffin cups, filling each almost to the top.

How to make pumpkin muffins with pumpkin puree?

Preheat oven to 425 F, and prepare a muffin pan with liners. Add topping ingredients to a small bowl and mix to combine. Set bowl aside. In a medium bowl combine eggs (4), pumpkin puree (3/4 cup), unsalted butter ( 1/4 cup), vanilla (2 teaspoons) and combine using an electric mixer.

How to make Skinny pumpkin chocolate chip muffins?

Whisk dry ingredients together: flour, cornstarch, pumpkin spice, baking soda, baking powder, and salt. Mix wet ingredients together: eggs, melted butter, honey, and pumpkin puree. Make a well in the center of the flour mixture and add the pumpkin mixture and chocolate chips. Mix just until combined. (Do not over-mix).

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Slather these Healthy Pumpkin Muffins in ghee or butter for a perfect fall breakfast. Find the recipe on Delish.com.

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The BEST Healthy Pumpkin Muffin Recipes | Ambitious Kitchen

Healthy pumpkin muffin recipes that can use fresh or canned pumpkin. These delicious and easy healthy pumpkin muffins are perfect for celebrating fall!