low fat pumpkin bread recipe

1 Oct 2012 … Muffins, loafs, biscuits, and scones—we have healthy pumpkin bread recipes for every fall occasion. Learn more.

23 Sep 2020 … Ingredients · 2 large eggs · 15 oz can pumpkin purée not pumpkin pie filling · 3/4 cup maple syrup or honey · 2 tbsp avocado or olive oil · 2 tbsp …

16 Oct 2019 … This healthy pumpkin bread is made with white whole wheat flour, maple syrup, and pumpkin puree. Light, fluffy and perfectly moist.

21 Sep 2020 … 8 grams may seem like a lot, but most recipes have 15 to 30 grams. The sugar in this recipe comes from oats, pumpkin and maple syrup. All real …

Ingredients · 1 15 oz. can pumpkin puree · 3 cups sugar, *see notes · 1 cup applesauce · 2/3 cup water · 4 large eggs · 3 1/2 cups flour · 2 teaspoons baking soda · 1 1 …

21 Sep 2020 … Dry · 1.75 cups white whole wheat flour · ½ cup coconut sugar · 1 teaspoon baking soda · 2 teaspoons ground cinnamon · 1/4 teaspoon nutmeg · 1/8 …

Cooking spray, or vegan margarine as needed, for greasing the pan · 1 cup pumpkin puree · 1/2 cup cinnamon applesauce · 1 1/2 cups sugar · 1/2 cup water · 2 large …

12 Oct 2020 … Pumpkin pie spice: Grab a bottle of store-bought or use our homemade blend. Eggs: These are important because they bind the oats together. See …

Moist and flavorful homemade vegan pumpkin bread is the BEST! It’s a fall favorite using 1 whole can of pumpkin and warm spices! WFPB recipe.

Find healthy, delicious pumpkin bread recipes, from the food and nutrition experts at EatingWell.