low fat oatmeal raisin cookie recipe

How do you make homemade oatmeal raisin cookies?

Preheat oven to 375 degrees F (190 degrees C). In large bowl, cream together butter, white sugar, and brown sugar until smooth. Beat in the eggs and vanilla until fluffy. Bake 8 to 10 minutes in the preheated oven, or until golden brown. Cool slightly, remove from sheet to wire rack.

What is the best recipe for oatmeal cookies?

DIRECTIONS Preheat oven to 350°F. Cream together shortening and sugars. Add eggs and vanilla, beat well. Sift together flour, salt and soda. Add to creamed mixture. Stir in oats slowly. Mix well. Drop by heaping tablespoon on lightly greased cookie sheet. Bake for 8-10 minutes.

What is the lowest calorie Cookie?

For example, meringue cookies are typically low calorie cookies because they are primarily made up of egg whites with some sugar added. Another low calorie cookie is the pizzelle, a traditional Italian cookie that is very thin and cooked on a contraption that is similar to a waffle iron.

What are the ingredients in oatmeal raisin cookies?

The ingredients of an oatmeal raisin cookie include butter, sugar, brown sugar, eggs, flour, vanilla, oats and raisins. Oatmeal cookies, like other cookies, contain large amounts of sugar and butter.

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