low fat bread recipe

How to make low fat banana bread at home?

1 In a medium bowl combine eggs, mashed banana, sugar, and applesauce. 2 Add flour, baking powder, baking soda, salt, cinnamon, nutmeg, and nuts and mix well. 3 Pour batter into a greased 9×5″ loaf pan and bake at 350 degrees for 55 to 60 minutes, until a toothpick inserted in the center comes out clean.

How to make low carb, low fat bread?

Only 3.3 grams carb per piece! 1. Combine ingredients according to bread machine manual. 2. Select Rapid bake and “light” browning setting. 3. Don’t remove bread until it is cooled. 4. Cut into 20 thin slices using an electric knife. 5. Store covered in the refrigerator. Recipe submitted by SparkPeople user RACHELLEWILSON. Was this review helpful?

How do you make low fat zucchini bread?

To the egg whites beat in 1/4 cup oil and a 1/4 cup each white and brown sugar. Beat until smooth and creamy. Add The shredded Zucchini. DO NOT drain the water off the Zucchini or else batter will be dry. In a separate bowl, combine dry ingredients. Stir until well combined. Slowly add dry ingredients to the wet. Stir until well combined.

What’s the best way to make low fat cornbread?

“Served warm, it’s moist yet low in fat,” she promises. In a large bowl, combine the flour, cornmeal, sugar, baking powder and salt. In a small bowl, combine the egg whites, milk and applesauce.

45 Calorie Bread Recipes

Top 45 calorie bread recipes and other great tasting recipes with a healthy slant from SparkRecipes.com.

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