low fat bran muffin recipe

What is the recipe for All Bran muffins?

Preheat oven to 375 degrees F (190 degrees C). Mix together wheat bran and buttermilk; let stand for 10 minutes. Beat together oil, egg, sugar and vanilla and add to buttermilk/bran mixture. Bake for 15 to 20 minutes, or until a toothpick inserted into the center of a muffin comes out clean.

What is the best muffin recipe?

Preheat oven to 400 degrees F (205 degrees C). Stir together the flour, baking powder, salt and sugar in a large bowl. Make a well in the center. Variations: Blueberry Muffins: Add 1 cup fresh blueberries. Raisin Muffins: Add 1 cup finely chopped raisins. Bake for 25 minutes, or until golden.

What are some healthy muffin recipes?

Instructions Preheat the oven to 400 degrees Fahrenheit. … In a large mixing bowl, combine 1 ¾ cups of the flour with the baking powder, baking soda, salt and cinnamon. … In a medium mixing bowl, combine the oil and honey or maple syrup and beat together with a whisk. … More items…

How much sugar is in Bran Muffin?

A medium-sized corn muffin is a healthier choice with 8.5 grams of sugar, or a medium-sized oat bran muffin with 9.3 grams.

Low-Fat Bran Muffins Recipe | SPLENDA®

Ingredients · 1/4 cup (50 ml) Unsweetened Applesauce · 1 Large Egg · 1 1/2 cups (375 ml) Low-Fat Buttermilk · 3 Tbsp. (45 ml) Canola Oil · 2 tsp. (10 ml) Vanilla · 1/ …

Banana Bran Muffins Recipe | EatingWell

Finally a low calorie muffin that is delicious and healthy! Even my husband loves them (not an easy feat). I couldn’t find plain wheat bran so I used wheat …

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